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Helping Youth Avoid Risky Behavior: Family-Based Program
Children"s behavior is determined, in part, by their genes and by the settings in which they develop. A new longitudinal study describes how a family-based prevention program helped rural African American teens avoid engaging in risky behaviors, even if some of them may have had a genetic risk to do so.
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Hospital Rankings Released By U.S. News And World Report
"This is Year 20 for America"s Best Hospitals, a tool for patients who need medical sophistication that most facilities are unable to provide," reports U.S. News and World Report. The magazine ranked hospitals based on how well they did in "complex and demanding situations" such as "replacing an 85-year-old"s heart valve, diagnosing and treating a spinal tumor, and dealing with inflammatory bowel disease." Out of a total 4,861 hospitals analyzed, "Only 174 hospitals scored high enough to be ranked in even one of the 16 specialties. And of these, just 21 qualified for [the] Honor Roll by ranking at or near the top in at least six specialties." The ranking list includes the 50 highest scoring hospitals (Comarow, 7/15).
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National Organization for Rare Disorders (NORD) Sponsors Rare Disease Summit
A shortage of new pharmaceutical products in the pipeline-combined with new scientific tools-has created a climate of opportunity for the rare disease community, a senior Food and Drug Administration (FDA) official said at a conference hosted by the National Organization for Rare Disorders (NORD).
Diagnostics

New Research Finds That Bingeing Increases Opioids In Brain Area That Controls Food Intake

Overconsumption of fatty, sugary foods leads to changes in brain receptors, according to new animal research at Johns Hopkins University School of Medicine. The new research results are being presented at the 2009 annual meeting of the Society for the Study of Ingestive Behavior (SSIB), July 28 - August 1, 2009, the foremost society for research into all aspects of eating and drinking behavior. The results have implications for understanding bulimia and other binge eating disorders. Dr. Bello and colleagues report that either continuous eating or binge eating a high fat, high sugar diet alters opioid receptor levels in an area of the brain that controls food intake. Opioids are a family of chemicals with actions similar to those of morphine; however, opioids exist naturally in the brain and have been linked to feelings of pleasure and euphoria. "These results are interesting because we saw changes in opioid receptor gene expression in a brain area that controls how much we eat during a meal", said Bello. The new findings suggest that overconsumption of highly palatable foods maintains bingeing by enhancing opioids in the brain, and that increased opioids could be a factor involved in binge eating disorders. These findings may help to understand the biological basis of eating disorders. Supported by NIH DK19302 and DK078484 Lead author: Nicholas Bello, Dept. of Psychiatry and Behavioral Sciences, Johns Hopkins University, Baltimore, MD, USA Co-authors: F. CASSEUS, M.T. CHUANG, B.A. MITCHELL, Z.W. PATINKIN, P. SINGH, T.H. MORAN. Johns Hopkins University, School of Medicine, Dept. Psychiatry and Behavioral Sci., Baltimore, MD, USA Jamie Price Society for the Study of Ingestive Behavior


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